About the Company
Panera Bread is a leading fast-casual restaurant chain, celebrated for its freshly baked goods, artisan breads, and wholesome meals. Our commitment to quality ingredients, culinary excellence, and community involvement sets us apart. We believe in nurturing talent and providing a supportive environment for individuals passionate about food and customer service. Join a team where your growth is valued, and your work makes a delicious difference.
Job Description
Are you passionate about baking and eager to learn the craft from the ground up? Panera Bread is seeking a dedicated Trainee Artisan Baker / Pastry Prep to join our dynamic bakery team in Reno. This is an incredible opportunity for an enthusiastic individual with little to no prior experience to gain hands-on training in artisan bread making, pastry preparation, and all aspects of a professional bakery operation. You will work alongside experienced bakers, learning traditional techniques, ensuring quality standards, and contributing to the delightful products our customers love. If you have a strong work ethic, a desire to learn, and thrive in a fast-paced environment, we want to hear from you!
Key Responsibilities
- Assist experienced bakers and pastry chefs in the preparation of artisan breads, pastries, and other baked goods.
- Learn and apply basic baking techniques, ingredient scaling, mixing, proofing, and baking processes.
- Prepare ingredients, including measuring, sifting, and mixing according to recipes.
- Maintain a clean and organized work station, adhering to all food safety and sanitation standards.
- Monitor oven temperatures and baking times to ensure consistent product quality.
- Assist with decorating and finishing pastries and other items.
- Learn proper storage and handling of ingredients and finished products.
- Receive and store inventory, ensuring proper rotation and freshness.
- Support the bakery team in daily operations and special projects as needed.
Required Skills
- Willingness to learn and take direction
- Strong attention to detail
- Ability to work effectively in a team environment
- Reliable and punctual
- Ability to stand for extended periods and lift up to 50 lbs
- Basic understanding of kitchen safety and hygiene
Preferred Qualifications
- High school diploma or equivalent
- Previous experience in a kitchen or food service environment (even non-professional)
- A genuine passion for baking and creating delicious food
- Food handler's card (or ability to obtain one upon hire)
Perks & Benefits
- Comprehensive training program with experienced bakers
- Competitive hourly wage
- Health, dental, and vision insurance options
- Paid time off
- Employee discount on Panera Bread products
- Opportunities for career advancement within Panera Bread
- A supportive and collaborative work environment
How to Apply
If you are interested in this position, please click the "Apply Now" button below. To ensure your application is properly considered, please prepare the following:
- An up-to-date Resume or CV
- A brief cover letter summarizing your experience and motivation
Applications are reviewed on a rolling basis. Only shortlisted candidates will be contacted for an interview.
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